Cookin's by Maus

Skip to content
Menu
  • Home
  • Personal Blog

Tag: eggs

Baked Quinoa Breakfast Custard

by AdamPosted onNovember 19, 2022December 4, 2022

A versatile weekend breakfast custard Makes 9-12 slices Crust 3/4 cup oat flour (or almond flour) 1 tbsp coconut oil, melted 2-3 tbsp water Filling…

Read More

Homemade Marshmallows

by AdamPosted onDecember 31, 2021January 1, 2022

Marshmallows, just in time for winter and hot chocolate! Makes 8×8 pan of mallows Ingredients 3 tbsp powdered sugar for dusting 2 cups white sugar…

Read More

Cheesy Swiss Chard and Mushroom Galette

by AdamPosted onAugust 21, 2019August 21, 2019

A tasty galette to warm you up on a fall day Makes 4-8 large slices Ingredients 1 pre-made thin pizza crust 1 cup ricotta 3…

Read More

Blueberry-Rhubarb Buckle

by AdamPosted onJuly 31, 2019August 6, 2019

A great buckle that you could just eat and eat. Ingredients Filling 1 1/2 cups fresh rhubarb, diced 1 1/2 cups fresh blueberries 1/2 cup…

Read More

Irish Soda Bread

by AdamPosted onMarch 17, 2019March 17, 2019

A delicious cake-like bread for your St. Patrick’s Day Makes 16 reasonably sized slices Ingredients 4 1/2 cups of flour 1 1/4 cup sugar 2…

Read More

Chicken Paprikash with homemade Egg Noodles

by AdamPosted onMarch 28, 2018March 29, 2018

A hearty meal with Hungarian roots Serves 4-6 Chicken Paprikash Ingredients 2 tbsp oil 3 lbs of chicken, coarsely chopped 1 onion, diced 2 cloves…

Read More

Homemade Tilapia Sandwiches

by AdamPosted onMarch 7, 2018April 6, 2018

A fun fish sandwich to have with friends and family Makes about 5 sandwiches Ingredients 1 lb boneless tilapia fillets 1/4 cup breadcrumbs or panko…

Read More

Kimchi Fried-Quinoa

by AdamPosted onFebruary 21, 2018February 25, 2018

A delightful way to present kimchi Makes about 4 servings, serving size: 1 1/2 cups Ingredients 2 tbsp sesame oil, divided 2 eggs, lightly beaten…

Read More

Gooey Gluten-Free Chocolate-Tahini Brownies

by AdamPosted onFebruary 14, 2018November 7, 2018

Try not to eat the whole pan Makes about 6-9 brownies Ingredients 3 tbsp corn starch 2 tbsp unsweetened cocoa powder 6 oz bittersweet chocolate…

Read More

Lemon Blueberry Scones

by AdamPosted onAugust 2, 2017February 25, 2018

A deliciously delectable morning pastry Ingredients 2 1/3 cup unbleached all-purpose flour 1/4 cup sugar 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp…

Read More

Black Bean Breakfast Pasta Frittata

by AdamPosted onJune 14, 2017February 25, 2018

An enjoyable breakfast, lunch, or dinner frittata Ingredients 8 eggs 8 oz (1/2 can) black beans, drained and rinsed 1/2 medium green pepper, diced 1/2…

Read More

Moroccan Red-Bean Wraps

by AdamPosted onApril 23, 2017April 14, 2018

An easy vegetarian wrap for your weekday meal Ingredients 1/2 red bell pepper, quartered 3 green onions, quartered 1/2 cup cilantro leaves 1 garlic clove,…

Read More

Umami Broth Bowl

by AdamPosted onMarch 29, 2017February 25, 2018

Delight in this delicious broth bowl. Ingredients 2 tbsp toasted sesame oil 3 tbsp soy sauce 1 cup onion, diced 1 1-in. piece fresh ginger,…

Read More

Ramekin Frittatas con Salsa

by AdamPosted onJanuary 30, 2017February 25, 2018

Make your next breakfast a hit with these ramekin frittatas. Ingredients 9 eggs 1/3 cup milk 1/3 cup shredded cheddar cheese 1/3 cup grated Parmesan…

Read More

Search

Tags

apple cider vinegar basil black beans black pepper canola oil carrots cayenne chickpeas cilantro cinnamon coriander cumin dinner eggs garlic ginger green bell pepper green onions honey jalapeno kale lemon juice mayonnaise milk mushrooms olive oil onion oregano paprika parmesan cheese peas quick and easy red bell pepper red onions sesame oil soy sauce sugar sweet potato tahini tempeh tofu tomato vanilla yogurt zucchini
© Copyright 2025 – Cookin's by Maus
Cambium Theme by BestBlogThemes ⋅ Powered by WordPress