A filling stew for a spring afternoon Makes four 1 and 1/2 cup servings Ingredients 1 eggplant, peeled and cut into 1-inch cubes 1 zucchini,…
A fast meal for a weeknight Makes four 1 1/2 cup servings Ingredients 8 cups water 6 oz Soba noodles, or linguine 1/2 cup chicken…
A fun free-form no-bake lasagna to make with your friends and family Makes 4 servings Ingredients 8 lasagna noodles 3 tbsp pine nuts 2 tbsp…
A heart vegetarian chili for your next cookoff Makes about 4 servings, serving size: 1 1/2 cups Ingredients 2 medium poblano peppers, halved 2 medium…
A delightful way to present kimchi Makes about 4 servings, serving size: 1 1/2 cups Ingredients 2 tbsp sesame oil, divided 2 eggs, lightly beaten…
A yummy meal to make for your favorite person Ingredients 1/3 cup soy sauce 1 tbsp rice vinegar 1 tbsp brown sugar, packed 2 tbsp…
A wonderful dal stew to warm you on a cold day Ingredients 1 tbsp oil 3 cloves garlic, minced 1 medium onion, diced 1 medium…
A delightful Raita for a warm summer day Ingredients 3 tbsp canola oil, divided 1 medium eggplant, cut into half length-wise 2 cups plain regular…
Spruce up your next Tagine with Tempeh Ingredients 2 tsp olive oil 2 tsp cumin seeds 1 tsp coriander seeds 2 tsp paprika 1 tsp…
An easy vegetarian wrap for your weekday meal Ingredients 1/2 red bell pepper, quartered 3 green onions, quartered 1/2 cup cilantro leaves 1 garlic clove,…
Impress your friends and family with this delectable soup Ingredients 1 tbsp olive oil 2 medium sweet potatoes, chopped in 1/2 inch pieces 4 cups…
Tempeh and walnuts are the star of this curry show. Ingredients 2 tbsp rice vinegar 2 tbsp soy sauce 1 1/2 tbsp honey 1 1/2…
A vegetarian variation on Tagine, a delightful North African Berber stew. Ingredients 14oz package Extra-firm Tofu, drained and cubed 1 tbsp olive oil 3 garlic…